Blueberry Oatmeal Muffin Donuts

Blueberry Oatmeal Muffin Donuts
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Everyone loves donuts, but nobody loves their nutritional facts. Here is a delightful donut recipe that doesn’t pack on the calories!

Ingredients:

2 cups rolled oats

1 1/2 cups whole milk

1 1/2 cups flour

1 tblsp baking powder

1/2 tsp salt

1/4 tsp cinnamon

1/2 cup light brown sugar

1/2 cup unsalted butter

1 tsp vanilla

3/4 cup frozen blueberries

1. Preheat the oven to 400F. Grease your donut pans with butter or coconut oil


2. Mix the oats and milk in a medium-sized bowl.  In a large bowl mix together the dry ingredients together. Stir the liquid ingredients into the dry ones until they are well combined.


3. Fill your donut molds to the top and bake them for 16 to 18 minutes. Be careful not to over-bake them! Bake them until they are golden brown.


4. Let them cool and enjoy!

These donuts are totally guilt-free, so have no shame in indulging.

XOXO, Chels

 

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Tags: #Blueberries, #BlueberryOatmealMuffinDonuts, #ChelseaCrockett, #Donuts, #Healthy, #Oatmeal, #Chelsea Crockett, #Beautyliciousinsider, #Chelseacrockett, #Chelsea, #Beautylicious, blueberries, Blueberry Oatmeal Muffin Donuts, Chelsea Crockett, donuts, healthy, oatmeal, Chelsea Crockett, Beautyliciousinsider, Chelseacrockett, Chelsea, Beautylicious, Makeup, Beauty, Fashion, Cometics, Youtube, beauty guru
Category: #Food, Food

By: Chels

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Pumpkin Cake Donuts

Pumpkin Cake Donuts
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Fall means everything pumpkin flavored. Even donuts! Today I am going to give you a totally delicious recipe for the best homemade pumpkin cake donuts you will ever taste in your life!

Ingredients:

• 1/2 cup Vegetable Oil


• 2 Eggs


• 1 1/2 cup Sugar


• 15 oz Pumpkin Puree


• 2 tsp Pumpkin Pie Spice


• 1 tsp Salt


• 1 tsp Baking Powder


• 1 3/4 cup Flour


• 3 tbsp Cinnamon Sugar

Preheat your oven to 350. Take your donut pan and lightly grease it. Combine the oil, eggs, sugar, pumpkin, spices, salt, and baking powder into a bowl. Mix all of the ingredients together until they are blended. Add in the flour and blend everything together. Use a piping bag or zippered bag to fill each donut shape about 3/4 of the way full. Bake the doughnuts for 18 minutes and then allow them to cool for about 5 minutes before removing them from the pan with a butter knife. Once you have removed them from the pan place them on a rack to cool. Sprinkle them with cinnamon and sugar and viola, you have delicious homemade pumpkin deliciousness!

Make these with friends for a fun sleepover treat this fall!

XOXO, Chels

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Tags: #Donuts, #Fall, #FallSnacks, #Pumpkin, #PumpkinCakeDonuts, #PumpkinDonuts, #SweetTreat, #Chelsea Crockett, #Beautyliciousinsider, #Chelseacrockett, #Chelsea, #Beautylicious, donuts, fall, fall snacks, pumpkin, pumpkin cake donuts, pumpkin donuts, sweet treat, Chelsea Crockett, Beautyliciousinsider, Chelseacrockett, Chelsea, Beautylicious, Makeup, Beauty, Fashion, Cometics, Youtube, beauty guru
Category: #Food, Food

By: Chels

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